Laughing over Chocolate and Cigars
Ingredients
- 2 oz of infused mezcal
- 2 bar spoons of cinnamon syrup
- 2 dashes of Turkish tobacco bitters
Preparation
- Stir and serve over a large rock with an orange peel.
Description
A slow infusion over 3-5 days of Nutella, espresso beans, and dried mushrooms washed mezcal. Strain through the coffee filter after 3-5 days.
Share This Cocktail!
Cinnamon, Coconut, Lime, Passion Fruit, Pineapple, Rum, Simple Syrup, Sugar, Tea, Vodka
The Lava Mist
