Photo by The Meritage Collection

Gin

Jorōgumo

by Treehouse on PCH at Paséa Hotel & Spa — Huntington Beach, CA

Ingredients

  • 2 oz. Roku Japanese Gin
  • ¾ oz. Lemon Juice
  • ¾ oz. Ube Syrup
  • ½ oz. Egg Whites

Preparation

  1. Mix all ingredients and serve.

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