Photo by GREY GOOSE Vodka

Liqueur, Vodka

GREY GOOSE Diabolique

Ingredients

  • 1 1/2 oz. GREY GOOSE Le Citron
  • 1/3 oz. Cointreau
  • 1/3 oz. Fresh Pineapple Juice
  • 3/4 oz. Fresh Lemon Juice
  • 1/2 oz. Crème de Mure

Preparation

  1. Build all the ingredients apart from the Crème de Mure in a mixing glass.
  2. Top with cubed ice and shake.
  3. Fine strain into a highball glass, then add a cap of crushed ice.
  4. Drizzle with Crème de Mure and garnish with a pineapple slice and mint.

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