Photo by Drambuie
Drambuie Cider Cooler
Ingredients
- 1/2 part Drambuie®
- 3 parts Cider
- 2 scoops Cubed Ice
- 1 Individual Lemon Wedge
- 2 parts Lemonade
Preparation
- Put all ingredients into a tall glass filled with cubed ice.
- Stir gently and garnish with a wedge of lemon or lime.
Description
The fizz before the spark. Sweet, golden whisky blends with crisp, dry cider – as welcome and refreshing as summer sunshine.
Share This Cocktail!
Absinthe, Club Soda, Cranberry, Dragon Fruit, Honey, Lime, Orange, Passion Fruit, Rum, Simple Syrup, Thyme
The Last Flight of Ancalagon
Absinthe, Coconut, Ginger, Lemon, Passion Fruit, Simple Syrup, Sugar, Tea, Vanilla, Water
Saint Haint
