Liqueur, Rum

Dos Maderas Royal Bermuda Yacht Club

Ingredients

  • 2 oz Dos Maderas 5+3 Aged Rum
  • 1/2 oz. Falernum
  • 1/4 oz. Cointreau
  • 3/4 oz. Fresh lime juice
  • (optional) 1/4 oz. Simple Syrup (1:1)

Preparation

  1. Chill a coupe glass.
  2. Shake all ingredients over ice for 10 seconds.
  3. Double-strain into your chilled glass.
  4. Optional garnish: Carve the rind of a lime wedge with a criss cross pattern and add a couple peels as a sail garnish speared together with a cocktail pick.
  5. Enjoy!

Share This Cocktail!

SUBSCRIBE FOR FREE

Did you know we offer completely free subscriptions to our magazine? Just sign-up below and every 2 months you’ll receive the latest issue!