Coco Loco

Ingredients

  • 1 ½ oz. Herradura Silver Tequila
  • 2 oz. Coco Lopez Cream of Coconut
  • 3 oz. Pineapple Juice

Preparation

  1. Blend ingredients with crushed ice in a shaker.
  2. Pour into tall glass with ice.
  3. Garnish with a pineapple spear.

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