Whiskey

Classic Mint Julep

Ingredients

  • 2 oz. Bourbon
  • ½ oz. Pure Cane Syrup
  • 2 pumps Mint Concentrated Flavor
  • 1 cup Crushed Ice
  • Garnish: Mint Sprig, Powdered Sugar
  • Glass: Julep Cup

Preparation

  1. Place ingredients into serving glass and muddle.
  2. Add remaining ingredients and fill serving glass 1/2 full of crushed ice.
  3. Stir to frost glass and top off with additional crushed ice.
  4. Add garnish and serve.

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