Bastille Cacao Old Fashioned

Ingredients

  • 2 oz Bastille Single Malt Whisky
  • 1 oz Jules Theuriet Crème de Cacao Ambré
  • 3-4 dashes of Chocolate Bitters
  • Bada Bing Cherry

Preparation

  1. In a shaker with ice, add chocolate bitters, whisky, and Crème de Cacao.
  2. Stir well and strain into a glass with ice.
  3. Garnish with a cherry.

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