a pear and mint cocktail
Gin, Liqueur

A Partridge in a Pear Tree

Ingredients

  • 2 oz - Gin
  • 1 oz - Pear Nectar
  • .5oz - Elderflower Liqueur
  • .5oz - Lemon Juice
  • Topped - Club Soda
  • Garnish: Mint Sprig, (Elderflower and Pear Optional)
  • Glassware: Wine

Preparation

  1. Add all ingredients besides the club soda to a shaker tin without ice.
  2. Add ice and shake for 8 seconds.
  3. Strain cocktail into glass over fresh ice and top with club soda.
  4. Garnish and enjoy.

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