All the Feels

by The Shaker & Vine, Schenectady, NY

Ingredients

  • 2 oz. Van Gogh Dutch Chocolate Vodka
  • 2 oz. House-made Brownie Syrup*
  • 2 oz. Fresh Cream
  • 2 dashes Angostura Cocoa Bitters

Preparation

  1. Shake and serve in a chocolate swirled coupe.
  2. Garnish with a crushed Oreo cookie rim and a heart arrow skewered mini brownie bite.

House-made Brownie Syrup


Ingredients

  • Brownie mix

Preparation

  1. 1:1 simple syrup substituting sugar with brownie mix

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