Aloe Goodbye

By Chilled Magazine

Quintaliza Reposado Tequila is the world’s first and only coffee-aged tequila.

Photos by The J Projects-Jaci Peña

It’s not a liqueur, or flavored tequila, or a coffee-infused spirit, it’s a highly innovative 100% agave reposado tequila that is aged in oak barrels that were conditioned with artisan-roasted organic coffee from Chiapas, Mexico, to impart a distinctively bold taste and aroma naturally from the barrels.

Aloe Goodbye

by Nico Romano at Sweet Liberty, Miami

Ingredients

  • 1 1/2 oz Quintaliza Reposado tequila
  • 1 oz fresh cucumber juice
  • 1/2 oz Chareau Aloe liqueur
  • 1/2 fresh lime juice
  • 1/4 Agave syrup
  • 1 dash of Celery Bitters
  • Pinch of salt
  • Pinch of black pepper

Preparation

  1. Shake all ingredients, strain into a rocks glass with a big cube of ice.
  2. Garnish with cucumber and cracked black pepper and sea salt rim.

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