Gin

The Witching Hour

Ingredients

  • 2 oz gin
  • ¾ oz fresh lemon juice
  • ¾ oz honey syrup
  • 2 cucumber slices
  • 2 basil leaves

Preparation

  1. Gently muddle the cucumber and basil.
  2. Add the remaining ingredients and shake with ice.
  3. Double-strain into a rocks glass over fresh ice.
  4. Garnish with a charred rosemary sprig, prepared separately and fully extinguished before serving.

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