Mok-Tiki
Ingredients
- 0.5 oz. Monin Pistachio Syrup
- 0.5 oz. Monin Coconut Syrup
- 1 oz. Lime Juice
- 3 oz. Pineapple Juice
- Garnish: Dehydrated Lime, Pineapple Leaves
- Glassware: 12 oz.
Preparation
- Pour ingredients into an ice-filled mixing glass in order listed.
- Cap, shake, and strain into a serving glass filled with fresh ice.
- Garnish and serve.
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