• El Mayor Tequila

    Celebrate your special occasion — or any day that ends with a “y” — with a spicy twist on the classic Paloma, made with SFWSC Double Gold award-winning El Mayor Reposado Tequila.

Liqueur, Tequila

El Mayor Spicy Paloma

by Join Jules

Ingredients

  • 1 ½ oz El Mayor Reposado Tequila 
  • 1 ½ oz Grapefruit Juice, freshly squeezed
  • ½ oz Lime juice, freshly squeezed
  • ½ oz jalapeno simple syrup 
  • ½ oz chile liqueur
  • Sparkling soda water
  • Ice 

Preparation

  1. In a cocktail shaker add tequila, grapefruit juice, lime juice, syrup, and chile liqueur.
  2. Add ice and shake.
  3. Rim a glass with tajin and ice.
  4. Strain into the glass and top with soda water. 
  5. Garnish with a grapefruit slice and enjoy!

  • Código 1530 Reposado Tequila

    The pure agave flavors of Blanco tequila meet the elegant complexity that comes from our distinct resting processes in Código 1530 Reposado. Rested six months in French White Oak Napa Valley Cabernet wine barrels, our Reposado has the brightness of ripe agave and the warm undertones of whiskey.

Liqueur, Tequila

Código Old Fashioned

Ingredients

  • 2 parts  Código 1530 Reposado Tequila
  • ½ part spiced pear liqueur
  • ¼ part rich demerara syrup
  • 1 dash fennel bitters
  • 1 dash black walnut bitters
  • 1 Luxardo cherry
  • 4 thin pear slices for garnish

Preparation

  1. Add Código, demerara syrup, pear liqueur, and bitters to an old fashioned glass with a large ice cube.
  2. Stir with a bar spoon for about 20 seconds, or until glass becomes noticeably colder.
  3. Garnish with pear slices and Luxardo cherry.

  • Siempre Tequila Plata

    This Mexican-Canadian female-founded blanco tequila is masterfully balanced. Soft enough for newcomers, yet captivatingly complex for aficionados. Crafted with care using rum and champagne yeast to the sounds of classical music. A Platinum winner of the International SIP Awards, it features complex aromas and flavors of spice, herb, pepper, brine/sea salt, and citrus with candied, floral notes and hints of cooked agave and sweet fruit. It’s exceptionally smooth.

Mezcal

Siempre Tequila Ranch Water in a Topo Chico Bottle

Ingredients

  • 1.5 oz Siempre Tequila (Plata)
  • 1 bottle of Topo Chico (12 oz)
  • 1/2 oz fresh lime juice
  • Lime wedge for garnish
  • Pinch of salt (optional)

Preparation

  1. Open the Topo Chico bottle and take a sip or pour out about an ounce to make room for the tequila and lime juice.
  2. Pour 1.5 oz of Siempre Tequila Blanco directly into the Topo Chico bottle.
  3. Add 1/2 oz of fresh lime juice into the bottle.
  4. If desired, add a pinch of salt to enhance the flavors.
  5. Put your thumb over the top of the bottle and gently turn it upside down a couple of times to mix the ingredients.
  6. Garnish with a lime wedge on the rim of the bottle.

  • Riazul Anejo Tequila

    Rested two years in French Oak barrels. Sweet aromas lend to a silk entry and fruity medium body with agave and almond, finished with cinnamon notes.

  • Siempre Tequila Reposado

    This beautifully aged spirit boasts notes of oak, fruity undertones, honey, and vanilla underpinned by cooked agave. There is a smooth harmony on the palate, not unlike what is shown in some excellent bourbons. Soft, subtly sweet, verified additive-free tequila, uniquely aged in white American oak vats with a deep hand-fired char. Made by the Vivanco Family in Arandas, Jalisco. Known for their exquisite reposados.

  • Siempre Tequila Rebel Cask Reposado

    Siempre Rebel Cask is a prohibition-style rebellious range of aged expressions where we age our Siempre Supremo Tequila in everything from rare bourbon casks to French dessert wine, and even ex-maple syrup barrels. Each batch is dangerously unique and extremely scarce, making Rebel Cask stand out in a traditionally conservative category. Rebel Cask is produced in Tequila, Mexico, where our barrelhouse has the capacity to house hundreds of unique and lawless expressions.