9 Martinis served at Nashville Bars for Martini Week

By Chilled Magazine

It’s Martini Week! This nationwide celebration invites Martini lovers to raise a glass in the spirit of building community.

Participating bars and restaurants get to show off their original Martini recipes made with Junipero Gin, with each one sold contributing $2 to The Sisters of Perpetual Indulgence, a San Francisco-based non-profit organization of queer and trans nuns devoted to community service and activism, and other likeminded local organizations.

Leaves of Lorien

by Etch

Ingredients

  • 2 oz Junipero
  • 1/2 oz Bergamotto liqueur
  • 1/2 oz Chareau aloe liqueur
  • 3 drops citric acid

Preparation

  1. Stir, coupe, mint leaf and spritz green Chartreuse garnish.

The Doble Don

by Iggy’s

Ingredients

  • 1 1/4 oz Junipero
  • 1 oz yellow Chartreuse
  • 1 Low-Fi dry vermouth
  • 1 dash orange bitters

Preparation

  1. Stir, coupe, lemon peel garnish.
Gin

Black MarTEAni

by Martha My Dear

Ingredients

  • 1 1/2 oz Junipero gin
  • 1/2 oz Yellow Chartreuse
  • 1/2 oz Black Tea Cordial
  • 3/4 oz fresh lemon juice
  • 2 dash Fee Bros' peach bitters

Preparation

  1. Shake, coupe, garnish.
Gin

On Wednesdays We Wear Pink

by Nicky’s Coal Fired

Ingredients

  • 1 1/2 oz Junipero
  • 3/4 oz raspberry syrup
  • 1/2 oz lemon juice

Preparation

  1. Shake, coupe, prosecco float, lemon peel garnish.

One in a Melon

by Otto's

Ingredients

  • Watermelon
  • Lime
  • Mint
  • milk punch featuring Junipero gin and Lo-Fi dry vermouth

Preparation

  1. Served in a coupe, garnished with mint.

Ookami’s Garden

by Two Ten Jack

Ingredients

  • 1 1/2 oz charred tomato infused Junipero
  • 1/2 oz green chile vodka
  • 1/2 oz dry vermouth
  • 1/4 celery root liqueur

Preparation

  1. Stir, coupe, garnish.

Preserved Lemon Martini

by Urban Cowboy

Ingredients

  • 1 1/2 oz Junipero gin
  • 1 1/2 oz Dolin dry vermouth, light
  • 1/4 oz preserved lemon brine

Preparation

  1. Stir with expressed lemon twist.
  2. Coupe, fresh lemon twist garnish.

Reservation at Dorsia

by Sinema

Ingredients

  • 2 oz Junipero
  • 3/4 oz yellow Chartreuse
  • 3/4 oz St Germain

Preparation

  1. Stir, coupe, lime twist and express.
Gin

Summer Séance

by Bungalow 10

Ingredients

  • Junipero gin
  • honey syrup
  • lemon juice
  • orange juice
  • orgeat
  • aperitivo

Preparation

  1. Shake, coupe, garnish with a white orchid.

Share This Story, Choose Your Platform!