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Home 2018-06-25T14:05:28+00:00

2018 Solera Standout Cocktail Competition

Enter the Lustau Solera Standout 2018 Cocktail Competition and You Could Win an Exclusive Trip to Spain! Using Lustau products, create your best cocktail and wow the judges!

Period: April 1st thru June 30th

Deadline for Entries is June 30th, 2018.

Semifinals:
32 to 16 recipes: July. Solera event in San Francisco, CA Place: TBD
16 to 8 recipes: July. Solera event in Denver, CO Place: TBD
8 to 4 recipes August. Solera event in Washington, D.C. Place: TBD

Final: Madrid, September

RULES & GUIDELINES

Show off your mixology skills and reveal your creativity. Create a supreme cocktail with 2 products from the House of Lustau, and Standout to impress the judges! The top four (4) bartenders whose cocktails Standout to the judges will win a trip to Spain to visit The House of Lustau. Of the top four cocktails created by the finalists, one (1) will be chosen to win the grand prize of $1,000. Competition is open to bartenders in US and Spain that are over 21 years or older.

Original recipes must include at least 2 different products from THE HOUSE OF LUSTAU as ingredients (Sherry, Brandy de Jerez, Vermouth, or Vinegar). Total ingredients shall not exceed 6 oz. or 7 ingredients including drops, dashes and rinses. (Garnish DOES NOT count as an ingredient).

All recipes must include a full list of ingredients and preparation/mixing instructions, as well as an image of the cocktail.

One entry per person.

VIEW THE OFFICIAL RULES

PRE-REGISTER HERE AND WE WILL SEND YOU REMINDERS TO SUBMIT YOUR COCKTAIL

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2018 COCKTAIL ENTRIES

Fountain of Youth

Recipe by Nicholas Hogan

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Alcázar de Lustau

Recipe by Dawn Heidemann

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Camp Firewood Cooler

Recipe by McLain Hedges

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Contemplating Roses

Recipe by Kathy Casey

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Rio Revuelto

Recipe by Eric Zufall

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Duende

Recipe by Eileen Wilson

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Sangre de Nuestra Señora

Recipe by Ergys Dizdari

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Rituals Of Satire

Recipe by Amanda Thomas

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Armada Strength

Recipe by Brian Sturgulewski

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God’s Plan

Recipe by Johan Dardon

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Rincón Gastronómico Highball

Recipe by Adam Sarkis

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Autumn Sun

Recipe by Whitney Evans

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W.W.D.B.D. (What Would Don Beach Do)

Recipe by Adam Chase

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Kobra

Recipe by Dean Pryor

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El Duende

Recipe by Koharu Usui

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Put Your Foot Down

Recipe by Tony Hacker

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Rye Not Rhum

Recipe by Selina Ardan

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Midsummer Solera Sipper

Recipe by Christopher Lockwood

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Ciruela Libre

Recipe by Courtney Kristjana

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Delicate Embrace

Recipe by Chad Phillips

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Wine Cooler Revival

Recipe by Josue Mancero

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El Califa

Recipe by Alejandro Garin

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Caballero Numero Uno

Recipe by Sam Treadway

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Saturno Reinventado

Recipe by Justin Ayotte

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Midsummer Fizz

Recipe by Eileen Fisher

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We’ll Always Have Jerez

Recipe by Matthew Conner

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Spanish Reviver

Recipe by Kenneth Hamburger

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La Boqueria

Recipe by Trinh Quan Huy-Philip

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Pyramid Punch

Recipe by Brandon Rucker

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Copa Real

Recipe by Alex Artishenko Jr.

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Three-Piece Suit

Recipe by Steven Huddleston

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No Mas Palabras

Recipe by Christopher Barragan

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Your Cocktail Could Be Next!

Click Below to Submit Your Recipe

REGISTER NOW

JUDGES FOR THE COMPETITION

Mony Bunni

Lustau Brand Ambassador Chicago, IL

STEVEN DRAGUN

Lustau Brand Ambassador NYC, NY

BRETT ESLER

Lustau Brand Ambassador Austin, TX

JESSICA LAMBERT

Beverage Manager, Kimpton Hotels Chicago, IL

NATHAN P. LAYMAN

Lustau Brand Ambassador Seattle, WA

TOM RICHTER

Mixologist and Sherry Cocktail Guru, NYC, NY

THANK YOU FOR VISITING, WE WISH YOU THE BEST OF LUCK!

For questions or for more information, please contact us at Info@ChilledMagazine.com

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