Summer is finally here.

Warm evenings and gatherings with friends and family present a great reason to mix up a delicious, refreshing cocktail made with Puerto de Indias, the original

Strawberry Gin from Seville, Spain. “Puerto de Indias lovers in our homeland of Spain and around the world have enjoyed beautiful and easy-to-mix cocktails made with our flagship Strawberry Gin at countless venues throughout the summer,” said Jose Sedano, International Development Director for Puerto de Indias, in a press release. “We are excited to introduce these beloved cocktails to bartenders and consumers in the United States so they can enjoy them too.”

Perfect Serve Puerto de Indias Strawberry, glass with logo, on white

Perfect Serve Puerto de Indias Strawberry

Perfect Serve Puerto de Indias Strawberry

Fresh strawberries are the ideal complement to this flagship gin. The cocktail is best served in a wide-mouthed glass to allow the flavors and aromas of the ingredients to fully develop.

Ingredients: 

  • 1 oz. Puerto de Indias Strawberry Gin
  • 4 oz. Chilled Premium Tonic
  • Sliced Fresh Strawberries
  • Fresh Lime (to Garnish)

Preparation: Add ice to a wide-mouthed glass and swirl to chill quickly. Discard the ice and fill the glass with plenty of fresh ice. Add the sliced fresh strawberries to the glass. Pour in the Puerto de Indias Strawberry Gin and add the chilled tonic slowly to keep the bubbles intact. Garnish with a slice of lime and allow the drink to rest for a moment while the ingredients begin to release their flavors. Enjoy!


Puerto de Indias Strawberry Mule, glass with logo, on white

Puerto de Indias Strawberry Mule

Puerto de Indias Strawberry Mule

Tangy ginger adds a contrast of flavor that perfectly complements this gin’s fresh strawberry flavor.

Ingredients:

  • 1 oz. Puerto de Indias Strawberry Gin
  • 3 oz. Chilled Premium Ginger Beer
  • 1 oz. Chilled Soda
  • .5 Lime, Juiced
  • Mint Sprig (to Garnish)
  • Lime Slice (to Garnish)

Preparation: Fill a wine glass with ice, add the lime juice and the Puerto de Indias Strawberry Gin, and stir to blend the flavors. Top up with chilled ginger beer and soda for a smooth finish. Garnish with a sprig of mint and a slice of lime.