Francis Ford Coppola Snow-Ball Wine Cocktails
By Chilled Magazine
An adult-friendly twist on a childhood frozen treat is the unique, new way to enjoy your favorite Diamond Collection wines this summer – as a Snow-Ball Cocktail! Served over crushed ice, Diamond Wine and a perfectly paired all-natural fruit syrup will be the most refreshing – and fun – treat you’ll have all summer, just like you enjoyed growing up.
Premium, all-natural syrups handcrafted by Skylite Snowballs were paired specifically to match the tasting notes of Francis Ford Coppola Diamond Wine in 3 unique varieties – Diamond Chardonnay Pink Grapefruit, Diamond Pinot Grigio Lemon Shiso and Diamond Merlot Raspberry Lime. The tingle of citrus, sweet fruit notes and crisp ice-chill will be like nothing you’ve ever enjoyed as an adult!
Created with the following recipes as a tangy refreshment at home or served among guests to cool down at a barbeque party, Diamond Wine ‘Snow-Balls’ will bring back cherished childhood summer memories and out-shine any refreshment:
Diamond Wine Snow-Ball Cocktail Recipes:
Chardonnay Pink Grapefruit
- 2 ounces Gold Label Diamond Chardonnay
- .5 ounce Skylite Pink Grapefruit Syrup
- 8 ounces crushed ice
Merlot Raspberry Lime
- 2 ounces Blue Label Diamond Merlot
- .75 ounce Skylite Raspberry Lime
- 8 ounces crushed ice
Pinot Grigio Meyer Lemon Shiso
- 2 ounces Emerald Label Diamond Pinot Grigio
- .5 ounce Skylite Meyer Lemon Shiso
- 8 ounces crushed ice