whiskey cocktails

Robert Burns night is upon us, which means we’re celebrating the poet by drinking lots of scotch. Here are 4 cocktails to make on the Scottish holiday…
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Just in time for National Irish Coffee, Jillian Vose from the Dead Rabbit shares her expert Irish Coffee recipe tips…
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If you’re wondering how to make the extravagant Black Pearl cocktail from Austin’s The Roosevelt Room, this recipe will let you serve it at home…
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Give this delicious spiced banana cocktail featuring Lambay Single Malt Irish Whiskey a mix…
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When I think of honey, that adorable chubby bear we grew up with comes to mind. I wanted to make a simple, yummy cocktail that is super refreshing with a sweet cherry to finish it. It features the flavors of fall…
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Our favorite foodie, cocktail host, sommelier, and girl next door is putting meaning behind her Manhattan cocktails this October for Manhattan Month…
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But limiting Highland (and Highland-inspired) spirits to the months after Labor Day misses the opportunity to balance Scotch’s distinctive notes with refreshing and surprisingly flattering ingredients like citrus…
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Coleen Speaks of Hummingbird, Raleigh, N.C., and A.J. Goodrich of Bar Mattachine, Los Angeles, CA win BevCon® Cocktail Competition Presented by The Perfect Purée of Napa Valley…
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Celebrate National Pollinator Month with Catskill Provisions New York Honey Rye Whiskey. In celebration of the Pollinator Partnership whose mission is to protect pollinators to ensure healthy ecosystems and food security…
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Sometimes you want to go where everybody knows your name. And if that’s your thing, you have to go where Christine Kim puts the “tender” love and care in “bartender.”
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CAMUS Cognac and a handful of Chilled 100 Ambassadors celebrate their sense of place by discovering what it is about their hometown, city, or state that speaks to them.

CAMUS is the …
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Celebrate National Pollinator Month with Catskill Provisions New York Honey Rye Whiskey. “The inspiration for this cocktail came from me being a tiki obsessed HBIC. In the world of dark spirits, rye is one of the most underrated…
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