Even people who have never been to Italy usually have heard of Limoncello.
Its sweet, tangy flavor and velvety texture — especially when served straight from the freezer — is … Read More
Condiment Cocktails on the Rise
In the past, cocktails relied on elements like citrus or fruits, vermouths or amaros. Now, bartenders are looking beyond the back bar and into the … Read More
Cream liqueur, by definition, is a liqueur that includes dairy cream and some type of flavorful liquor among its ingredients.
(In contrast, liqueurs with names that begin with “Crème de” … Read More
Green Up Your Cocktails
Mixologists have been getting creative with ingredients and adding Superfoods (foods rich in nutrients beneficial to one’s health) to their cocktails. While nutritionists are quick to … Read More
Cranberries aren’t just for cranberry sauce.
By making syrup, muddling fresh berries, or even using cranberry sauce, you can put a unique and tangy spin on a drink. Plus, if … Read More
Ingredient to Know: Ginger Photo Courtesy of Shutterstock.com
Ginger is a pungent spice with a warming kick, adding its distinct flavor profile to everything from cookies to curries. Historically, ginger … Read More
Let’s try not to think about how cold we have been lately and try to think about spring being just a few weeks away. We know, we can’t believe it … Read More
Why do we give chocolates on Valentine’s Day? Well, in 1861, Richard Cadbury created the first ever heart-shaped box for Valentine’s Day.
This began the common link between Valentine’s Day … Read More
Whether you are seeking to make this Valentine’s Day a day filled with romance or whether you are simply planning a Valentine’s Day in with your friends, Chilled has your … Read More
A good citrus fruit is heavy in the hand.
This is a simple, yet reliable test that will guide you in choosing the perfect citrus fruit every time. Clementines are … Read More
Raise a Glass to Being Gluten-Free. Avoid Grains, but Still Enjoy a Drink.
If you deal with gluten sensitivity or intolerance, enjoying a drink can be a bit of a … Read More
The holidays have ended and it’s time to batten down the hatches. Although that thermometer mercury may not have dipped too low in some parts yet, it’s coming. It always … Read More
Jack Daniel’s Tennessee Honey Cocktails
Bartenders Challenged to Make it a Masterpiece for Van Gogh Vodka Cash Prizes
3 Must Mix Ketel One Botanical Fall Cocktails
The 7 Best Rums for a Piña Colada
Top 10 Polish Vodkas to Sip Neat
Chillin’ with John Oates
Chillin’ with Daryl Hall
How To Make a Perfect Gin Gimlet
7 Vodkas That Mix an Excellent Martini
Stella Rosa Launches Three New Flavors
The Pandemic is Changing How We Drink – Here’s How
August 7, 2020
Chillin’ with Lady Bunny
August 6, 2020
August 4, 2020
Celebrity Chef Nick Liberato Best Tips for Bartenders on Building Their Brand
Aurora – Crystal Head Vodka
July 31, 2020
July 30, 2020
Drink in History: The Brandy Alexander
July 29, 2020
On Location: The Distillery without a Still
Ask a Bartender: Two Golden Rules of Hospitality
July 28, 2020
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