mixologist

It was a difficult decision, but six winners have finally been chosen from the Edgewater Spirits Shaken & Stirred Cocktail Competition. Check out the winning recipes…
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For this Drink of the Week, CHILLED 100 member Tracey Eden mixes up a sweet rum cocktail with Mozart Pumpkin Spice Liqueur…
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Our CHILLED 100 bartenders are currently mixing tasty pisco drinks in Peru. Here is now to make the national drink, the Pisco Sour, at home…
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We asked three bartenders with children how they balance a busy bar schedule to make time for family…
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These six fruity vodka drinks are sweet, satisfying and super easy to make at home…
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We asked three Chilled 100 members to create signature cocktail recipes using 3 Badge Beverage Corporation’s beautiful spirits…
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These two winning cocktails from Camus Cognac’s Shanghai Shake competition are the perfect drinks to help you transition from summer to fall…
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CHILLED 100 member Justin Biaggi created this delicious summertime drink with Schladerer Cherry Brandy and Black Forest Cherry Liqueur…
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Attention bartenders: it’s time to enter the Van Gogh Vodka Art of the Cocktail Competition for a chance to win $2,500…
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If you’ve ever wondered if bartending school is actually worth it, we got some insight from a pro for our Ask a Bartender series…
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Bartender Ricardo Acevedo of Le Sirenuse Miami created this delicious tiki Rum Fizz cocktail, made with Mezan Rum and STROH 160…
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There are six ways to win 2019’s Shaken & Stirred Cocktail Competition where bartenders will compete with drinks made with Wodka Vodka and Harleston Green Scotch…
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