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Mix Up These BACARDÍ Rum Cocktails to Welcome Fall
1 month ago

Mix Up These BACARDÍ Rum Cocktails to Welcome Fall

Rum is one of our favorite fall spirits, especially when it’s mixed with seasonal ingredients like apples and maple syrup…
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The 3 Coolest Beer Festivals to Attend This Fall
1 month ago

The 3 Coolest Beer Festivals to Attend This Fall

If you’re a beer lover, then fall is a great time to try some new brews to welcome the changing leaves. Here is every cool beer festival to attend this fall…
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Shake Up Your Next Happy Hour with a Green Tea Cocktail
1 month ago

Shake Up Your Next Happy Hour with a Green Tea Cocktail

Green tea is more than just a caffeinated pick-me-up, as it adds depth and flavor to drinks, too. Shake up your next happy hour with a green tea cocktail…
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Yael Vengroff Brings Upgraded Foo Foo Drinks to LA’s Genghis Cohen
1 month ago

Yael Vengroff Brings Upgraded Foo Foo Drinks to LA’s Genghis Cohen

Genghis Cohen Beverage Director Yael Vengroff is bringing bright, beautiful, tropical-leaning drinks to the Los Angeles dining scene…
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On Tap: Makeready Libations & Liberation
1 month ago

On Tap: Makeready Libations & Liberation

We chatted with Cicerone Manager Ben Ripani of Makeready Nashville to learn about what types of beer are on tap at the restaurant this fall…
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The Official Drink of Santa Catalina Island is a White Russian Gone Crazy
1 month ago

The Official Drink of Santa Catalina Island is a White Russian Gone Crazy

Described as “a White Russina gone crazy,” Buffalo Milk is the decadent, summery drink of Santa Catalina Island. Here’s how to make one at home…
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6 Factors to Consider When Building an Excellent Wine List
1 month ago

6 Factors to Consider When Building an Excellent Wine List

If you’re trying to build a well-rounded wine list at your restaurant or bar, here are six factors to consider, according to the experts…
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Ask a Bartender: How to Sustain Multiple Successful Bars in NYC
1 month ago

Ask a Bartender: How to Sustain Multiple Successful Bars in NYC

We asked Ravi Derossi, Kenneth McCoy and Eric Kruvant about the secrets to owning more than three successful bars in NYC…
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Jägermeister is Launching a Cold Brew Coffee Liqueur, and We’re Here For it
1 month ago

Jägermeister is Launching a Cold Brew Coffee Liqueur, and We’re Here For it

German liqueur brand Jägermeister is launching a cold brew coffee liqueur in early 2020, and we are totally here for it…
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How to Celebrate Sagamore RyeDay the 13th In NYC
1 month ago

How to Celebrate Sagamore RyeDay the 13th In NYC

Sagamore RyeDay the 13th is finally here! Here are all the participating NYC bars where you can celebrate with a cocktail…
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7 Interesting Gins to Try This Season
2 months ago

7 Interesting Gins to Try This Season

From a Spanish gin infused with olives to a sweet, tangy quince gin, these are the most interesting gins to try this season…
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How 2 Enamel Pin Companies are Becoming Status Symbols in the Cocktail World
2 months ago

How 2 Enamel Pin Companies are Becoming Status Symbols in the Cocktail World

Enamel pins are taking over the cocktail world, and 2 companies are responsible for the boom. We chat with Love & Victory and Mover & Shaker Co. to learn about the boom…
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