4 weeks ago
Cocktails for Hope with bar owner Julia Momose
Cocktails for Hope, changing laws and giving bars a voice…
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1 month ago
4 Sherry Cocktails for Sophisticated Sipping
Here are 4 sherry cocktails perfect for sophisticated summer sipping…
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2 months ago
Monkey In Paradise Vodka and Chilled Give Back to Bartenders Part 2
Chilled 100 members were sent bottles of Monkey in Paradise Vodka and swag, here’s what they did with it…
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3 months ago
Check Out the Final 4 Winning Bartenders in the Toast to the Service Industry Program
Here are the final 4 bartenders moving on to finals in the Toast to the Service Industry program competing for cash prizes…
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3 months ago
Here They Are! Ten $500 Winning Bartenders, Week 4
Here are the ten winners for week 4 of the 375 Park Avenue Spirits Toast to the Service Industry Program!
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4 months ago
Check Out This Week’s $500 Winning Bartenders
Check out the 10 winning bartenders from this week’s Toast to the Service Industry Program…
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6 months ago
Why Now Is The Best Time to Bring the Pickleback
Using pickle juice in cocktails is becoming more and more popular for its health benefits…
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7 months ago
We Know the Secret Password to Untitled Supper Clubs One-Night-Only Event Happening Tonight
Interested in sampling a $600 bottle of Heaven’s Door “Bootleg” whiskey? Read on to get the secret password to join tonight’s event…
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7 months ago
Top 7 Cocktail Bars to Visit in Chicago
Chicago has no shortage of excellent bars; these are some of the best cocktail bars to visit while in Chicago…
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7 months ago
The Rise of the Food Hall Bar
It’s no secret that food hall dining is a hot culinary trend, but what about food hall drinking? Bar Manager Mark Phelan of Revival Cafe-Bar is successfully tackling the challenges…
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9 months ago
The Two Chicago Distilleries That Put Craft Distilling on the Map
Chicago didn’t need Prohibition to earn its reputation as a boozy town, but it certainly helped.
Nonetheless, one thing Prohibition—America’s greatest failed experiment in social engineering—accomplished was shuttering the distilling …
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