South Beach Wine and Food Festival and Bacardi teamed up to create the ultimate fun house on the sands of Miami Beach.
In its 19th year, SOBEWFF celebrated another successful year with a party hosted by TV personality Andrew Zimmern, who is not only a James Beard award winner, but also moonlights as a chef, food writer, and teacher. He is widely regarded as one of the most knowledgeable and “bizarre” personalities in the food world.
The party took place beachside at The Ritz-Carlton with free-flowing Bacardi spirits and cocktails made from its vast portfolio, including Bombay Sapphire, Tequila Cazadores, Dewar’s, D’ussé, Grey Goose and Patrón.
Attendees indulged on bites created by some of Miami’s top chefs while live music accented the bold and lively atmosphere, creating the ultimate beach carnival festival!