RumChata partnered with the Chicago Cubs and began pouring its refreshingly delicious drink recipes at the RumChata Oasis on the main concourse level of Wrigley Field.
Since then, well, you know what has happened. RumChata founder and master blender, Tom Maas, likes the timing.
“We’re just proud to be part of history. Kris Bryant, Kyle Schwarber, Addison Russell and RumChata: the Cubs’ 2015 rookie class will go down as one of the greatest of all time.”
– RumChata founder and master blender, Tom Maas
RumChata loved seeing pictures of Cubs fans in front of the iconic Wrigley Field marquee displaying the name of their favor drink. Inside the ballpark, the RumChata Oasis continued to serve cocktails to fans during the playoffs and World Series.
RumChata’s support of the team spread beyond Wrigleyville to bars all around the country proudly placing the commemorative 3-liter RumChata Cubs Bottle on back bars, letting fans know it’s the place to watch and cheer on their Cubs.
A special “Cubbie Blue Chata” shot has become very popular by simply mixing three parts RumChata with one part Blue Curacao.
“We are very proud and fortunate to be able to support this great team,” continued Maas. “Raise a glass of RumChata and Fly The W!”