Skip the beer and try these St. Patrick’s Day cocktails using Vodka, Rum, Whisky and Tequila.

Reyka Irish Coffee

Reyka Irish Coffee

Photo Courtesy of Reyka Vodka

Reyka Irish Coffee

Ingredients:

  • 1 1/2 oz. Reyka Vodka
  • 3/4 oz. coffee liqueur
  • 3/4 oz. cream

Preparation: Pour the Reyka Vodka and coffee liqueur into an old-fashioned glass filled with ice. Stir an gently top with the cream.


Sailor Jerry's Shaken Shamrock

Sailor Jerry’s Shaken Shamrock

Photo Courtesy of Sailor Jerry Spiced Rum

Sailor Jerry’s Shaken Shamrock

Ingredients:

  • 1 1/2 oz. Sailor Jerry Spiced Rum
  • 1 scoop of vanilla ice cream
  • Fill glass with Irish Root Beer

Preparation: Combine ingredients. Serve with spoon and straw, garnish with pretzel rod.


Mosho Mojito

Mosho Mojito

Photo Courtesy of Monkey Shoulder Whisky

Mosho Mojito

Ingredients:

  • 1 1/2 oz. Monkey Shoulder Whisky
  • 1 oz. Simple syrup
  • 1/2 oz. Triple Sec
  • 1 sprig Fresh mint
  • 2 Lime wedges
  • Splash of Club soda

Preparation: Combine ingredients over ice, stir and top with splash of club soda. Garnish with fresh mint leaves and lime wedges.


Irish Margarita

Irish Margarita

Photo Courtesy of Ancho Reyes Chile Liqueur

Irish Margarita

Ingredients:

  • 1 1/2 oz. Ancho Reyes Chile Liqueur
  • 1 oz. Montelobos Mezcal
  • 1/2 oz. Milagro Tequila
  • 1 oz. fresh lime juice
  • 1/2 oz. Cointreau
  • Lime Wedges
  • Mint leaves

Preparation: Combine ingredients over ice. Garnish with lime wedge and fresh mint leaves.