Toast to great taste with a sophisticated handcrafted cocktail courtesy of St. Louis mixologist, Dustin Parres, made exclusively for Prairie Organic Spirits.
The Merry Prairie
- 2 oz. Prairie Organic Vodka
- 2 oz. White Cranberry Juice
- 2 oz. Club Soda
- 1/4 oz. Mint Liqueur
- 3-5 Cranberry and mint infused Ice Cubes
- Lemon Twist for Garnish
Preparation: In a pint glass with regular ice, combine Prairie Organic Vodka, white cranberry juice, and mint liqueur. Shake and strain into pint glass of cranberry and mint ice cubes. Top with club soda. Garnish with a lemon twist.
For the ice cubes, simply place one cranberry and shredded mint leaves in an ice tray fill with water, and let freeze completely.