The Jack-O-Chata is the perfect shot for this fall season. It tastes just like candy corn! Give it a mix.

Jack-O-Chata

Ingredients:

  • 2 oz. Butterscotch Schnapps
  • 2 oz. Rum Chata Caribbean Cream Rum Liqueur
  • 1 oz. Jack Daniel’s Tennessee Honey

Preparation: In a mixing tin, combine ingredients over ice, shake, strain into shot glass.