Mix up these delicious coffee cocktails by Frangelico. Enjoy!
Created by Josh Mazza, Trademark
- 1 oz. Frangelico
- 1 oz. Mezcal
- 1 oz. Espresso
Preparation: Chill mixture. Do a very short shake to aerate. Serve in espresso cups.
Franny & Jo
- 1 1/2 parts Frangelico
- 1 1/2 parts Cold Brew Coffee
- 1/2 parts Simple Syrup
- 2 dashes Bitters
Preparation: Add all ingredients to stirring glass. Stir. Pour contents into a stemless wine glass. Add creamer as desired.
- 1 can Espresso (Such as Starbucks Doubleshot)
- 1 Mini Frangelico Bottle
- 1 oz. Rum
- 1/2 oz. Simple Syrup
Preparation: Toss about a third of that can of espresso (drink or pour out the rest), the rum, and the orgeat into a shaker with ice. Shake it around and carefully pour the mixture back into the can the espresso came in. Stick a straw into the can and then insert the mini Frangelico upside down into the mouth of the can, which should just fit if you give it a good shove.