Drambuie is made from a delightful combination of scotch whisky, heather honey, herbs and spices.

Mix up this St. Patrick’s Day inspired cocktail, the “Drambuie Green Street” iced green tea cocktail.

Green Street

Green Street

Photo Courtesy of Drambuie

Drambuie Green Street


  • 1 1/2 parts Drambuie
  • 1 Spicy Ginger Teabag
  • 3 parts Cucumber Juice
  • 1/2 part Lemon Juice
  • Sweeten Further to Taste

Preparation: Infuse one tea bag in up to 1/2 cup of Drambuie for 1 hour. Remove bag squeezing out excess. Combine all ingredients in a tin and shake. Double strain over fresh ice. Garnish with a lemon wheel.