Candy Corn-Tini
Candy Corn-Tini
By Tstreet Roadhouse, Lakewood, CO.
Ingredients:
- 1 1/2 oz. Smirnoff Whipped Cream Vodka
- 3 oz. Sweet n’ Sour Mix
- 2 oz. Pineapple Juice
- 1/2 oz. Grenadine
- Whipped Cream for Topping
Preparation: Add the grenadine to the bottom of a martini glass. Carfully drizzle sweet n’ sour mix over the top of the grenadine using the back of a spoon. Combine the vodka and pineapple juice with ice in a shaker. Shake to combine. Carefully pour on top the sweet n’ sour. Spray whipped cream on the top of the drink for the final layer.
Caramel Apple-Tini
Caramel Apple-Tini
By Tstreet Roadhouse, Lakewood, CO.
Ingredients:
- Caramel Syrup (Hershey’s makes syrup in a bottle with easy pour spout)
- 2 oz. Stoli Salted Caramel
- 1 oz. Bols Sour Apple Schnapps
- 1/2 oz. Bols Butterscotch Schnapps
- 1 slice Apple
Preparation: Drizzle caramel syrup around inside of a martini class. Combine Stoli Salted Caramel, sour apple schnapps, butterscotch schnapps, and ice in a cocktail shaker. Shake until mixed and cold. Pour chilled mixture into martini class. Finish with a slice of green apple on top.
