Ditch Your Whisky and Water For These Simple Ardbeg Whisky Cocktails.

Black Nail

Black Nail

Photo Courtesy of Ardbeg

Black Nail

Ingredients:

  • 2 oz. Ardbeg 10 year
  • 1/2 oz. Drambuie
  • 2 dashes Angostura Bitters
  • 1/2 tsp. Activated Charcoal

Garnish: Lemon Twist

Glass: Rocks

Preparation: Add all ingredients to a mixing glass with ice, stir until chilled and strain into a rocks glass, express the lemon oil above the drink and discard the twist.


The Black Scott

The Black Scott

Photo Courtesy of Ardbeg

The Black Scott

Ingredients:

  • 2 oz. Ardbeg 10 years
  • 1 oz. Dry Vermouth (Prefer Dolins)
  • 1/2 oz. Drambuie
  • 1 dash Angostura Bitters
  • 1/2 tsp. Activated Charcoal

Garnish: Orange twist

Glass: Rocks

Preparation: Add all ingredients to a mixing glass with ice, stir until chilled and strain into a rocks flass, express the orange oil above the drink and discard the twist.


212

212

Photo Courtesy of Ardbeg

212

Ingredients:

  • 2 oz. Ardbeg 10 years
  • 1 oz. Dry Vermouth (Prefer Dolins)
  • 1/2 oz. Honey Syrup (1:1, Honey to Water)
  • 6 dash Black Walnut bitters (Prefer Napa Valley Bitters)
  • 1/2 tsp. Activated Charcoal

Garnish: Edible Rose Petal

Glass: Rocks or Martini

Preparation: Add all ingredients to a mixing glass with ice, stir until chilled and strain into a rocks glass or martini glass, express the orange oil above the drink and discard the twist.


Smoky Bloody Mary

Smoky Bloody Mary

Photo Courtesy of Ardbeg

Ardbeg Smoky Bloody Mary

Ingredients:

  • 1 1/2 oz. Ardbeg 10 Years
  • 1/2 oz. Lemon Juice
  • 5 oz. Tomato Juice

Additional Ingredients: Celery, Salt, Worcestershire, Horseradish, Mustard, Pickle Brine, and Hot Sauce to Taste.

Garnish: Cucumber, Celery Stick, or Crispy Bacon

Glass: Tall Glass

Preparation: Pour Ardbeg 10 years over a tall glass full of ice. Top glass with tomato juice, squeeze lemon, dash of Worcestershire, few drops tabasco depending on taste. Stir well and garnish with cucumber or celery stick, or preferable crispy bacon rasher.

For more information, visit Ardbeg.com