Get ready for fall with two autumnal inspired martinis from Brockmans Gin.
Brockmans smooth gin has notes of dark berries that work with juniper coriander and citrus to effectively pair with a range of cocktails, including those with a fall twist. The spirit was recently awarded a Platinum/Best in Class ranking at the SIP awards and has won more than 20 awards since its launch.
Brockmans Mocha Martini
- 1 1/2 oz. Brockmans Gin
- 1/2 oz. dark chocolate liqueur
- 2 oz. fresh espresso
- Vanilla syrup, sugar syrup or sugar cubes (optional)
- Chocolate powder and fresh coffee beans to garnish
Preparation: Half-fill a cocktail shaker with ice. Add Brockmans, chocolate liqueur and espresso and shake vigorously. Strain into a martini glass. Garnish with chocolate powder and fresh coffee beans. For a sweeter cocktail, add vanilla syrup, sugar syrup or sugar cubes to taste before shaking.
Brockmans Autumn Reviver
- 2 oz. Brockmans gin
- 1 oz. Lillet Blanc
- 1/2 oz. Cointreau
- 1 oz. fresh lemon juice
- 1/2 oz. Ginger syrup
- slice of dehydrated orange studded with cloves to garnish
Preparation: Stir all ingredients together in an ice-filled cocktail shaker. Strain into a chilled martini glass and garnish with a dehydrated orange slice studded with cloves.