Edgewater Spirits founders Rich Roberts and Daniel Undhammar, the guys behind the revival of Wódka vodka, announce the launch of Harleston Green Scotch Whisky.

With Scotch in particular being close to their hearts, Rich Roberts & Daniel Undhammar both previously worked for Seagram’s International on fine whiskies from American, to Canadian to Irish and Scotch.

As they started looking at innovative and interesting avenues of creating a unique and outstanding whisky, they wanted a Scotch that could easily stand on its own: neat, on the rocks, or with water, as well as “the house preferred scotch” in leading bars and establishments. Harleston Green Scotch Whisky is also ideal for any Scotch cocktails.

Harleston Green Scotch Whisky, bottle on white

Harleston Green Scotch Whisky

This blended Scotch Whisky commemorates the moment in 1786 when a group of Scottish merchants gathered with some sticks and balls at Harleston Green, America’s first golf club, and introduced America to one of Scotland’s two greatest exports.

Harleston Green was created with fine and carefully selected Scotch single malts, aged between four and five years, matured in oak barrels predominantly from The Highlands & Speyside, and of course, aged and selected from fine Scottish grain whiskies. The heart of the blend is carefully selected, distilled, and aged with single malts from the heart of the Highlands.

For more information, visit HarlestonScotch.com.