Recipe by Kit Hatala
- 3 slices Fresh Lemon
- 1 tsp. Fresh Lavender Simple Syrup
- 1.5 oz. Wódka Vodka
- 1/4 tsp. Raspberry purée
- Lavender Sprigs
- Lemon Wedges
Preparation: Muddle lemons and lavender syrup with ice. Add a little more ice plus vodka and lemonade, shake. Pour into tall glass with ice. Garnish with a lavender sprig and lemon wedge.
Garnish: Lemon Slice, Lavender Spray
Glassware: Tall Glass
I live in a high desert/mountain area where lavender grows freely and I can get it fresh anytime.
Farm to table 😊