Easy to Mix: Gin & Iced Tea Cocktails
By Chilled Magazine
SW4 London Dry Gin and AriZona Beverages have teamed up to create simply delicious summer cocktails that are perfect for entertaining.
They all have only five ingredients or less and are easy to batch for large crowds. SW4 London Dry Gin is a new small batch and handcrafted gin distilled and bottled in Clapham North, South London. It features a proprietary 12 botanical recipe and is distilled five times to create a big, complex and smooth gin. Mix up some of these summer party cocktails for a big hit at your next bash!
Tea Berry Blast
Ingredients:
- 4 oz. AriZona Strawberry Iced Tea
- 1 oz. SW4 London Dry Gin
- 1/2 tsp. Frozen Limeade Cocentrate
- Fresh Strawberries and Limes
Preparation: Combine ingredients and serve over ice.
Peaches on the Porch
Ingredients:
- 4 oz. AriZona Strawberry Iced Tea
- 1 oz. SW4 London Dry Gin
- 1/2 oz. Elderflower Liqueur
- 1/2 tsp. Frozen Lemonade Concentrate
- Fresh Peaches
Preparation: Combine ingredients, serve over ice, garnish with peaches.
Sangri-Zona
Ingredients:
- 4 oz. AriZona Strawberry Iced Tea
- 1 oz. SW4 London Dry Gin
- 1/2 oz. Brandy
- 1/2 oz. Grenadine
- Mixed Fresh Citrus Fruits
Preparation: Slightly mash fresh fruit and soak in brandy for 15 minutes. Mix into the ingredients, chill for an hour. Garnish with fresh fruit. Serve over ice.
Waterslide
Ingredients:
- 4 oz. AriZona Strawberry Iced Tea
- 1 oz. SW4 London Dry Gin
- 1 tsp. Frozen Limeade Concentrate
- Fresh Watermelon Chunks and Fresh Mint
Preparation: Combine ingredients, serve over ice.