Papa McCoy Father’s Day Cocktail
A true taste of history, The Real McCoy trio of rums is created from the legacy of pioneer rum runner, Bill McCoy. The Real McCoy is produced using only top quality black strap molasses and proprietary yeast. Single batch rum, aged for 3, 5 and 12 years in toasted American oak Bourbon barrels, each of The Real McCoy’s three expressions—unique in their own right—is ideal for sipping neat, on the rocks, or mixing into a delicious cocktail. In honor of Father’s Day, mix up the Papa McCoy, an improved riff on a classic.
- 1 oz The Real McCoy 3 Yr White Rum
- 1/2 oz Cherry Herring
- 1 1/2 oz Fresh Grapefruit Juice
- 1/2 oz Fresh Lime Juice
- 1/2 oz Simple Syrup
Glassware: Cocktail Coup
Garnish: Brandy soaked Cherry
Method of preparation: Place all ingredients into a mixing glass, add large ice, shake vigorously, taste for balance, double strain into glass, garnish and serve.