Halloween-Inspired Cocktails

Halloween is a time for sweet treats, but this isn’t limited to candy. Celebrity caterer, Andrea Correale has created 3 delicious cocktails that celebrate the fun holiday.

An ode to the classic Halloween treat:

Vodka

Candy Corn Cooler

Ingredients

• 2 oz. SKYY Infusions Pineapple
• 1.5 oz. Orange Sherbet, softened
• 1 oz. Pineapple Juice
• 1 oz. Milk
• 1 oz. Simple Syrup

Preparation

1. Combine SKYY Infusions Pineapple and pineapple juice in cocktail shaker with ice.
2. Strain over fresh ice into a clear Collins glass.
3. Combine softened orange sherbet and ice in a cocktail shaker and shake vigorously.
4. Strain, and pour over bar spoon to layer in the rocks glass.
5. Then, combine simple syrup and milk in cocktail shaker and shake vigorously.
6. Layer milk mixture on top of sorbet mixture.

Impress your guests:

Brandy, Liqueur

Jack-o’-Lantern Cocktail

Ingredients

• 1 oz cognac
• .5 oz Grand Marnier
• 1.5 oz orange juice
• .5 oz ginger ale
• orange wheel & lime twist for garnish

Preparation

1. Combine all ingredients in a cocktail shaker.
2. Shake well and strain into an ice-filled rocks glass.
3. Garnish with an orange & lime “Pumpkin Top”.
4. Fold a small piece of lime twist/peel in half and insert it into the center of an orange wheel.

Halloween brings the kid out in all of us:

Whiskey

Bourbon Pumpkin Pie Milkshake

Ingredients

• 2 cups vanilla ice cream
• 1/2 cup milk
• 1/4 cup cream or half and half
• 1 tablespoon vanilla extract
• 2/3 cup pureed pumpkin

• 1/2 tablespoon pumpkin pie spice
• 1/3 cup graham cracker crumbs
• 2-3 ounces of bourbon
• frosting + sprinkles (or cinnamon sugar) for glasses

Preparation

1. Add all ingredients to a blender and mix until combined.
2. Rim glasses with a light coating of frosting then dip in sprinkles.
3. Pour in shake and sprinkle cinnamon on top.
4. Top with whipped cream if desired and serve.