As always, we start each week with a new cocktail recipe.

This Drink of the Week is from Chilled 100 member Grant Mohwinkel from the Minneapolis market. Two things Grant could not live without are Sherry and bitters. This is why he created a cocktail that contained his two favorite things. Check out Grants drink and give it a try.

Coming Around the Bend, featured image

Coming Around the Bend

Coming Around The Bend

Ingredients:

  • 2 oz Woodford Rye
  • 1/2 oz. Licor 43
  • 1/2 oz. Lustau Amontillado Sherry
  • Shy 1/4 oz. (but more than 1/8 oz.) Simple Syrup
  • Angostura bitters

Garnish:

  • St. George Absinthe rinse
  • Big cube
  • Lemon rip