Spicy absinthe, crisp white rum, and nutty cream liqueur come together into one delightful cocktail! This alluring and sophisticated cocktail is the perfect after-dinner drink.
Absente and Rhum Barbancourt create a truly dynamic base for this cocktail las they have such storied histories. You’ll have plenty of fun facts to share with your guests while shaking up a round. Two facts to start you out – Absente uses one of the oldest existing recipes for absinthe – dating back to 1860. Rhum Barbancourt has been distilling for over 150 years and is one of the only Rhums made with fresh pressed sugar cane juice.
- 1 oz. Absente | Absinthe Refined
- 1 1/2 oz. Rhum Barbancourt White Rhum
- 1 1/2 oz. Irish cream liqueur
Preparation: Shake with ice and strain into a Martini glass. Garnish with chocolate.