INSIDE THE WORLD OF
BOTTLES AROUND THE WORLD
Explore the global tastes of Marussia Beverages USA
Celebrate National Sake Day With A Sake Lesson From Akashi-Tai
In honor of National Sake Day and as part of our new Inside the World of Marussia Beverages USA hub-site launch, we had the chance to interview Kimio Yonezawa of…
135 EAST Gin — Where Eastern Culture Crosses with Western Customs
A gin where eastern culture merges with western customs. 135 EAST Gin is crafted in Hyogo, a prefecture of Japan, in the Kaikyo Distillery. This Japanese…
Inside The Grappa Glass With Bepi Tosolini
When it comes to Grappa and Liqueur, there are few who can compete with the quality and history of Bepi Tosolini. At just shy of 80 years old, the Italian family business has built a reputation…
Being Kimio Yonezawa, President and Toji of Akashi Tai Sake Brewery
Nestled on a bustling inlet of the Osaka Bay in Hyogo Prefecture in Southwest Japan, Kimio Yonezawa, President and Toji of the Akashi-Tai Brewery is hard at work on his exceptional Sake. Founded in 1856, the Akashi-Tai brewery has an…
9 Global Bottles To Add To Your Collection
Looking to spice up your bar collection and give yourself a dose of creativity? Why not upgrade your bottles with some global favorites? We’ve rounded up nine great bottles from our friends at Marussia Beverages USA that hail from all over Europe….
First Edition Whisky from the Isle of Skye: Torabhaig Legacy 2017 Single Malt
The Torabhaig Legacy Series 2017 is a peated masterpiece, born from tradition, exceptional quality, and a truly unique location. This first-edition bottling of their single malt scotch whisky comes from the second legal distillery built…
The Sustainable Vodka Brand Making Waves
Since 1953 the village of Koskenkorva in Finland has been making a name for itself in the way it knows best – distilling some of the best vodka possible. Using pure, unfiltered groundwater and northernmost grown barley, the team at Koskenkorva…
The Line Cognac Lovers Need To Know
Founder Jens Reidar was on a ship bound for the Americas when he found himself working in a small town north of Bordeaux. What was meant to be a short stop over, turned into a life-long passion. Reidar fell in love with a local girl and then fell for cognac itself – the diversity of its soil, and…
MOZART COCKTAILS FOR V-DAY
Why buy a box of chocolates when you can make chocolate cocktails instead? Adding a chocolate flavor to cocktails makes for a decadent and delicious dessert-like drink. If you’re celebrating the upcoming holiday with a group of friends, these cocktails from Mozart…
Must mix drinks to sample the range of Marussia Beverages USA
Mozart Pumpkin Spice Martini
Mozart Pumpkin Spice Martini Get spooky with the new Mozart Chocolate Cream Pumpkin Spice Liqueur! This new launch from Mozart is the perfect way to [...]
The Preston by Nicki Petry
The Preston By Nicki Petry Ingredients: 1 oz. Bärenjäger Honey Liqueur 1 oz. Immature Brandy 3/4 oz. lemon juice Topo Chico Sparkling Water (to top [...]
Spin Move by Amanda Carto
Spin Move By Amanda Carto Ingredients: 1 1/2 oz. Blanco Tequila (Espolon) 3/4 oz. Bärenjäger Honey Liqueur 3/4 oz. lime juice 1/2 oz. Ancho Reyes [...]
The Music of Mixology with Mozart Dark Chocolate Liqueur By Trinh Quan Huy-Philip
Mexican Brunch By Trinh Quan Huy-Philip Ingredients: 1 1/2 oz. Mozart Dark Chocolate Liqueur 3/4 oz. Del Maguey Mezcal Vida 3/4 oz. Ancho Reyes Chile [...]
Frida by Maren Erickson
Frida By Maren Erickson Frida Ingredients: 2 oz. Mozart Chocolate Cream Liqueur 1/2 oz. red pepper vanilla bean syrup* 3/4 oz. espresso 1/2 oz. heavy [...]
The Diner Classic by Holly Long
The Diner Classic By Holly Long Ingredients: 1 oz. Mozart Strawberry White Chocolate Liqueur 1 oz. Coffee-infused dark rum* 3/4 oz. Jamaican Rum (prefer Mezan [...]
Bepi’s Shandy by Brenda Riepenhoff
Bepi's Shandy By Brenda Riepenhoff Ingredients: 1 oz. Bepi Tosolini Expre 1 oz. Havana Club Anejo Blanco 1 oz. fresh ruby red grapefruit juice 3/4 [...]
Time to Percolate by Crystal Chasse
Time to Percolate By Crystal Chasse Ingredients: 1 1/2 oz. Bepi Tosalini Expre 1 oz. Aged Rum 1 1/2 oz. pineapple puree* 1/2 oz lime [...]