Chilled Drink of the Week: Van Gogh Spiked Butter Espresso
By Chilled Magazine
Don’t knock it till you try it! The flavors of butter and espresso vodka create a rich and bold, buttery pairing with a touch of sweetness. Give this spiked concoction a mix, then head on over to chilledmagazine.com/vangoghvodka to enter the “Mix Your Masterpiece” cocktail competition for a chance to win a trip for two to Aruba!
Spiked Butter Espresso
Created by Jonathan Pogash, The Cocktail Guru
Ingredients:
- 1 oz. Van Gogh Double Espresso Vodka
- 3 Shots Espresso
- 1 tsp. Softened Butter
- 1 tsp. Sugar in the Raw
Preparation: In a coffee mug or toddy glass, add ingredients. Stir to incorporate most of the butter. Garnish with freshly grated nutmeg.