Rhum Barbancourt RÉSERVE SPÉCIALE
Rhum Barbancourt 5 Star, distilled in Haiti from pure cane juice, is aged 8 years in Limousin oak. Fully benefiting from its Haitian soil, Rhum Barbancourt has a powerful and complex flavor, bearing terroir-driven aromas, including fruit, vanilla and pepper. Intended for sipping on the rocks (86 proof).
Top Tier Daiquiri
Ingredients
- 2 oz Rhum Barbancourt 8
- 3/4 Fresh Lime Juice
- 1/2 oz Rockey Botanical
- 1/2 oz Swedish Punch
- 1/2 oz Ginger Apple Agave
Preparation
- Mix all ingredients together on ice.
- Shake.
- Double strain into a coupe glass.
- Garnish with an apple slice.
Santa Teresa Rum
Treat dad to a personalized bottle of Santa Teresa 1796. Rich and refined with an unexpectedly dry finish, this award-winning rum boasts tasting notes of vanilla, cinnamon, and dark chocolate. Santa Teresa is Venezuela’s oldest producer of award-winning single estate rum with 225 years of heritage and craftsmanship.
Preparation
- Add all ingredients in a shaker.
- Add ice.
- Shake vigorously, then strain into a Martini glass.
- Garnish with grated coffee bean and serve with a biscotti cookie on the side.
Ron del Barrilito
This Father’s Day follow the stars to Puerto Rico’s coveted Ron del Barrilito rum. Recognized as exceptional sipping rums, each batch is crafted by hand using the same method since 1880. The small batch productions are aged to perfection in vintage American white oak sherry barrel resulting in an artisanal rum which is now available in the United States.