Fred Sarkis, mixologist at Sable Kitchen & Bar in Chicago, Illinois and Mike Phillips, barista at Intelligentsia Coffee, Chicago, Illinois
Ingredients 1 ounce Baileys Original Irish Cream 1/2 ounce … Read More
Anika Zappe, mixologist at Root Down in Denver, Colorado
Ingredients 1 oz Moon Mountain Vodka 3/4 oz Lavender Infused Agave Nectar 1/2 oz Lemon Juice 1/4 oz Violet Liqueur 1/2 … Read More
Peligroso, an exceptionally smooth 42% alc. by Vol. 100% Weber Blue Agave Tequila, grown and harvested on a private estate in the highlands of Jalisco Mexico. Every batch of Peligroso … Read More
There are always two camps on who originally created the Mai Tai. Trader Vic or Don the Beachcomber, both were famous for creating famous rum cocktails and being collectors of hard … Read More
A cool refreshing drink which was probably a variation on the classic Mai Tai. Simple yet complex. Perfect for summer.
Ingredients: Juice of half a lime 1 1/2 oz. orange … Read More
Brazilians drink about two billion liters of Cachaca a year, that would make this cocktail the national drink. Cachaca is a roughly distilled cane spirit in the similar category as … Read More
The mojito’s beginnings are shaded with prohibition, rum running and Cuban communism. The story goes that during prohibition, hundreds of wealthy Americans were travelling from Miami to Cuba to drink at … Read More
Jack Daniel’s Tennessee Honey Cocktails
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Top 10 Polish Vodkas to Sip Neat
WHAT IS BLACK CHARDONNAY?
The 7 Best Rums for a Piña Colada
DRINK IN HISTORY: THE SIDECAR
WHERE TO GET A COCKTAIL IN WASHINGTON, DC
WHAT IS SUMAC AND WHY SHOULD IT BE IN YOUR SHAKER?
3 Must Mix Ketel One Botanical Fall Cocktails
5 Must Mix Sweet Cocktails from The Sugar Factory
DRINK OF THE WEEK: DRIFT: AN AFTER-DINNER ABSINTHE STUNNER
April 12, 2021
BEAT THE TEXAS HEAT – NEFT VODKA CHALLENGES SEVEN CHILLED 100 BARTENDERS
11 GINS FOR A KILLER GIN & TONIC
April 9, 2021
HAPPY NATIONAL G&T DAY
April 8, 2021
CHILLIN’ WITH KALEY RONAYNE
ASK A BARTENDER: RETURNING TO THE REAL WORLD
April 7, 2021
THIS IS WHY WE CELEBRATE NATIONAL BEER DAY
DRINK IN HISTORY: BLOODY MARY
April 6, 2021
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