Beach House Beverages, an Indiana-based business is launching Café Rumba. An all-natural blend of Kona Coffee from Hawaii, real sweet cream from Wisconsin, and five times distilled Caribbean rum.

The rise of premium coffee culture, together with the popularity of new cream liqueurs that have hit the market in the past decade, have paved the way for Café Rumba’s launch.

“We feel the combination of premium Kona Coffee from Hawaii, real Wisconsin cream, and a high quality Caribbean rum will be a winning combination for the Café Rumba brand.”
– Troy Woodrow, CEO of Beach House Beverages

Café Rumba Rum Cream with Coffee, bottles on white

Café Rumba Rum Cream with Coffee

Woodrow has been involved in some of the most successful new product launches in the cream liqueur category. Café Rumba will launch in April, 2018. A 750ml bottle retails for $19.99.