About Cydnee Murray

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Cydnee Murray

Cydnee Murray is a member of Chilled magazine's editorial staff. As a freelance journalist, she writes about the spirits industry and other lifestyle topics for several publications including ALL IN Magazine, Paste and ADANAI.com. She is the proprietor of a cocktail consulting company called The Little Barmaid, which specializes in signature drinks for private events, bars and restaurants.

CEO Alisa Beyer’s Major Business Shift to Save Jobs During COVID-19

By Cydnee Murray • FEATURED BRANDS, WHAT'S CHILLING RIGHT NOW

Founder Karen Haines of Spa Girl Cocktails offers Martinis in a can, for crafted cocktails made simple…
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10 months ago

Great Gift Idea for Bartenders with Kids

By Cydnee Murray • Ask a Bartender, Holiday Gift Guide, WHAT'S CHILLING RIGHT NOW

Chilled spoke to Zack Bush who wrote a children’s book while tending bar…
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1 year ago

Chillin’ With Piano Duo Greg Anderson and Elizabeth Joy Roe

By Cydnee Murray • CELEBRITY CHILLIN' WITH, WHAT'S CHILLING RIGHT NOW

We sat down with classical piano due Greg Anderson and Elizabeth Joy Roe to talk about their Musical Mixology Blog…
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2 years ago

El Guapo Brings the Flavors of New Orleans to Your Cocktail

By Cydnee Murray • Ones to Watch, WHAT'S CHILLING RIGHT NOW

We sat down with Christa Cotton to learn all about El Guapo, a line of New Orleans-inspired cocktail ingredients…
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4 years ago

If You Bill It, They Will Come

By Cydnee Murray • WHAT'S CHILLING RIGHT NOW

At the end of Brooklyn’s Greenpoint Avenue, just before Transmitter Park hits the East River, a chicken bus blasting party music, a Coach charter carrying a wedding party…
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4 years ago

Trendsetters: Ivy Mix

By Cydnee Murray • Trendsetters, WHAT'S CHILLING RIGHT NOW

“What’s in a name?” asks Shakespeare’s Juliet. Surprisingly, the historical answer is sometimes, quite a lot. The mega-point Scrabble word…
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5 years ago

Alien Fruits from Southeast Asia Add Zing to Cocktails

By Cydnee Murray • WHAT'S CHILLING RIGHT NOW

On a warm May afternoon, street vendors along Canal Street in Manhattan’s Chinatown sell all manner of fresh produce not commonly known to Western culture.

From the longan, which is …
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5 years ago

The Best Rooftop Bars in New York, Chicago and LA

By Cydnee Murray • WHAT'S CHILLING RIGHT NOW

Spring and summer, for almost any city—save Los Angeles, which greedily sucks up more than its fair share of sunshine year round—means a mass bodily assent to the rafters of …
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