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About Alana Tielmann

Former fashion professional, Alana Tielmann channels her love for booze by writing about it for Chilled Magazine, Thirsty Media, Tales of the Cocktail and more. Follow along @AlanaTielmann.
Latest Posts | By Alana Tielmann
4 NY Distillers Bring Small-Batch Rye Production Back to Hudson Valley
1 month ago

4 NY Distillers Bring Small-Batch Rye Production Back to Hudson Valley

Check out these 4 NY Distilleries bringing small-batch rye production back to Hudson Valley…
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How to Get a Drink in Salt Lake City
3 months ago

How to Get a Drink in Salt Lake City

How to get a drink at a Bar in Utah, according to these Salt Lake City Bartenders…
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Everything You Need to Know About Italian Grappa
4 months ago

Everything You Need to Know About Italian Grappa

The tale and transformation of Italian Grappa. Here’s everything you need to know…
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From the Vine: How 3 Winemakers Are Managing Motherhood During Stay at Home Orders
6 months ago

From the Vine: How 3 Winemakers Are Managing Motherhood During Stay at Home Orders

We asked 3 mothers what is was like to juggle home schooling and harvest during a global pandemic…
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Here’s How NYC’s Osteria 57 Honors Earth Day
6 months ago

Here’s How NYC’s Osteria 57 Honors Earth Day

Available for delivery and pickup, Osteria 57 creates cocktails made with spirits that keep the environment as top priority…
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4 Booze-Infused Food Recipes to “Craft” in Quarantine
6 months ago

4 Booze-Infused Food Recipes to “Craft” in Quarantine

From breakfast to baking, here are some easy, boozy culinary recipes to craft in coronavirus self-quarantine…
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Bartenders in Lockdown Learn The Secret of Invention
7 months ago

Bartenders in Lockdown Learn The Secret of Invention

Bartenders are a spirited bunch. Being forced to stay at home is a real lifestyle change, here’s some advice on how to shift loneliness to something positive…
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After Slinging Hundreds of Thousands of Cosmos, Toby Cecchini Modernizes His Infamous Concoction
10 months ago

After Slinging Hundreds of Thousands of Cosmos, Toby Cecchini Modernizes His Infamous Concoction

After 30-plus years of slinging classic Cosmos, Toby Cecchini shares two modern riffs on his infamous recipe…
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Salt Lake City is Undergoing a Spirited Shift, and Water Witch is Leading the Way
12 months ago

Salt Lake City is Undergoing a Spirited Shift, and Water Witch is Leading the Way

We sat down with Scott Gardner, the owner of Water Watch in Salt Lake City, to see how the bar is paving the way for craft cocktail culture in Utah…
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Inside Recreation, the Sprawling Lobby Bar at the Moxy NYC Downtown Hotel
1 year ago

Inside Recreation, the Sprawling Lobby Bar at the Moxy NYC Downtown Hotel

We take a look inside Recreation, the huge, retro lobby bar inside the Moxy NYC Downtown Hotel that features games and on-tap cocktails…
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These 6 Kentucky Bourbon Distilleries Should Be on Your Boozy Bucket List
1 year ago

These 6 Kentucky Bourbon Distilleries Should Be on Your Boozy Bucket List

There are so many amazing distilleries to visit on the Bourbon Trail, but these 6 Kentucky bourbon distilleries should be at the top of your list…
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