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Cocktails to Pair with Your Sushi
1 day ago

Cocktails to Pair with Your Sushi

Nestled inside an old auto body shop, Sushi Garage in Miami Beach offers a unique cocktail program that pairs perfectly with each dish from Chef Sunny Oh’s delectable menu…
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Austin Eastciders Releases Blood Orange Cider
1 day ago

Austin Eastciders Releases Blood Orange Cider

Available Now in 12 oz. Cans in Austin, San Antonio, Dallas, Houston, New York City, Philadelphia, Baltimore, and Virginia…
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Meet The Kula Negroni
4 days ago

Meet The Kula Negroni

Every cocktail tells a story. The Kula Negroni, created by Julie Reiner, is one of twelve cocktails that star in the Campari Red Diaries calendar, which guides viewers through 2017…
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Must Mix: The Obvious Choice
4 days ago

Must Mix: The Obvious Choice

Celeste, Chicago’s high volume craft cocktail bars’ beverage program is full of balanced and innovative compositions…
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Mixing with NOLET’s Silver Gin – The Next Wave Part 1 of 5
6 days ago

Mixing with NOLET’s Silver Gin – The Next Wave Part 1 of 5

It’s called Next Wave and looks at how the process of mixing with this floral and fruit forward gin is continually evolving…
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Must Mix: Persea Martini
2 weeks ago

Must Mix: Persea Martini

Seaspice, Miami’s stunning riverside dining destination introduces Persea Martini. Displaying a keen sense of balance by expert mixologist…
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The Campari Calendar Goes Digital
3 weeks ago

The Campari Calendar Goes Digital

The Campari Calendar, capturing famous women (Uma Thurman and Kate Hudson are two previous leading ladies) sipping…
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Chilled and Mezcal Viejo Indecente Launch South Florida Based Contest
1 month ago

Chilled and Mezcal Viejo Indecente Launch South Florida Based Contest

In today’s craft cocktail climate, no bar should be without a memorable mezcal cocktail on the menu. Viejo Indecente is temping bartenders to create a mezcal cocktail fiery enough to heat up South Florida’s drinking scene…
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Bourbon, Bubbles and Flowers Valentine’s Day Cocktail
1 month ago

Bourbon, Bubbles and Flowers Valentine’s Day Cocktail

Mix up this delicious Bourbon-Hibiscus Cocktail with Champagne Ice by Bob Peters, Chilled 100 member from The Punch Room in Charlotte, North Carolina…
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Spotlight on Falernum
2 months ago

Spotlight on Falernum

As head bartender at Outpost in Santa Barbara and Good Bar in Goleta, California, Chris Burmeister takes inspiration from southern California’s tiki past. Currently, he is entranced with falernum, a classic tiki syrup…
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Meet Chilled 100 Member Jack Bethel – Denver, Colorado
2 months ago

Meet Chilled 100 Member Jack Bethel – Denver, Colorado

Chilled 100 Ambassador and Bar Manager of The Squeaky Bean Farm + Table restaurant in Lower Downtown Denver…
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Must Mix: Bitter Sweet Afternoon Cocktail
2 months ago

Must Mix: Bitter Sweet Afternoon Cocktail

Take a page from the Old Camp Whiskey playbook and kickoff your Super Bowl celebrations with a Bitter Sweet Afternoon cocktail, created by veteran mixologist Jon Howard…
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