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The Perfect Purée of Napa Valley Announces New Brand Ambassadors
1 day ago

The Perfect Purée of Napa Valley Announces New Brand Ambassadors

The Perfect Purée of Napa Valley introduces two food and beverage industry influencers; Suki Otsuki, from Dallas, and Christina Scaglione, from New York City, as the newest members of its national team of brand ambassadors…
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Chilled Drink of the Week: Moonrise
4 days ago

Chilled Drink of the Week: Moonrise

All Natural Mixmasters with Bärenjäger Honey Liqueur. My cocktail was inspired by Baltimore’s Moonrise Festival, an annual electronic dance music event coming up this year on August…
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The Chilled 100 Roundtable Hits the Vegas Strip
1 week ago

The Chilled 100 Roundtable Hits the Vegas Strip

The gang just got together at Herbs & Rye (voted Best High Volume Bar in America) courtesy of Palm Bay International…
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Champion Named in Heaven Hill Brands 2017 “Bartender of the Year”
1 week ago

Champion Named in Heaven Hill Brands 2017 “Bartender of the Year”

Heaven Hill Brands has announced the champion of the 2017 Bartender of the Year competition. After a nationwide search to find the top bartenders across America, Nathan O’Neill…
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Mixing with NOLET’S Silver Gin – The Next Wave Part 5 of 5
2 weeks ago

Mixing with NOLET’S Silver Gin – The Next Wave Part 5 of 5

In the 5th and last of ChilledMagazine.com’s series, Mixing with NOLET’S Silver Gin, NEXT WAVE, we tap into the power of discovery in one of our newest CHILLED 100 members, Lauren Parton…
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Easy to Mix: Angry Party Punch
2 weeks ago

Easy to Mix: Angry Party Punch

This big-batch recipe is infused with Angry Orchard’s summer seasonal style Summer Honey, peach juice, and white wine to provide the freshest summer flavors. The recipe was crafted by Jeremy Oertel…
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Trendsetters: David Nepove
2 weeks ago

Trendsetters: David Nepove

Here, Chilled has an exclusive interview with David Nepove, director of mixology for Southern Glazer’s Wine and Spirits and United States Bartenders’ Guild President. A must read…
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Meet Chilled 100 Member Brad Stringer – Houston, Texas
2 weeks ago

Meet Chilled 100 Member Brad Stringer – Houston, Texas

Brad Stringer grew up in a small eastern Texas town. He moved to Houston to began his bartending career and to carry on the family legacy in the industry…
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Must Mix: Bumbu Punch
3 weeks ago

Must Mix: Bumbu Punch

Bedford & Co, an American restaurant inside the historic Renwick Hotel in Midtown East, New York City, is introducing the Writer’s Cocktail Collection, inspired by the world’s most celebrated literary masters…
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The Spirit of Adventurous Mixing with Mamont Vodka
3 weeks ago

The Spirit of Adventurous Mixing with Mamont Vodka

I had quite a lot of fun coming up with a cocktail that best represents and showcases Mamont Vodka. It has some great qualities…
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Must Mix: GDP Cocktail
3 weeks ago

Must Mix: GDP Cocktail

GDP, “Gross Domestic Product,” is the best way to measure a country’s economy. The GDP cocktail is named after the combination of three key ingredients, Genever, Drambuie and Peychaud’s Bitters…
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Mixing with Nolet’s Silver Gin – The Next Wave Part 4 of 5
1 month ago

Mixing with Nolet’s Silver Gin – The Next Wave Part 4 of 5

In the 4th of ChilledMagazine.com’s 5-part series, Mixing with NOLET’S Silver Gin, NEXT WAVE, we once again call upon our talented CHILLED 100 members. If it isn’t yet crystal clear how adept this group…
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