Sailor Jerry Halloween Cocktails
By Chilled Magazine
Mischief Night
Ingredients:
- 2 parts Sailor Jerry Spiced Rum
- 1/2 part fresh Lemon Juice
- 1 part Grade-A Vermont Maple Syrup
- 1 1/2 parts Fresh Orange Juice
- Seasonal Pilsner (to Taste)
Preparation: Build ingredients in empty shaker, add ice, shake and strain into chilled pint glass or desired beer mug (no ice). Top with a seasonal pilsner of your choice.
Apple Ginger Punch
Ingredients:
- 1 1/2 parts Sailor Jerry Spiced Rum
- 2 parts Sour Mix
- 1 part Apple Juice
- 1 part Ginger Syrup
- pinch of Ground Cinnamon
Preparation: Add ingredients into mixing glass, add ice, shake, strain over ice into a rocks glass and garnish with an apple slice and a sprinkle of ground cinnamon.
Pumpkin Pie Piña Colada
By Baleen at LaPlaya Beach and Golf Resort, Naples, FL.
Ingredients:
- 1 1/2 oz. Sailor Jerry Spiced Rum
- 1 oz. Coconut Milk
- 1 oz. Pineapple Juice
- 2 oz. Non-Fat Yogurt
- 2 oz. Organic Pumpkin Puree
- dash of Nutmeg
- Ice
- 1 oz. Whipped Cream (on Top of the Drink)
- 1 dash of Pumpkin Pie Spice (on Top of the Whipped Cream)
Preparation: Place all ingredients in a blender; blend until smooth and frosty. Top with whipped cream and pumpkin pie spice.