Mix up some of these fun candy cocktail creations using Ferrara Candy favorites – Trolli Sour Sharks, Lemonheads and Red Hots.
Trolli Sour Sharks Swimming in Blue Raspberry Vodka Oceans
- 2 oz. Grey Goose Vodka
- 1 oz. Blue Raspberry Vodka
- 2 oz. Tonic Water
- 2 oz. Lemonade
Preparation: Combine vodkas in glass and add in lemonade. Add ice and tonic water. Stir and top with a Trolli Sour Watermelon Shark or Trolli Sour Octopus. Serve on a tray with crushed up shortbread cookies to look like sand. To crush shortbread cookies place in food processor or in baggie and pound.
Lemonheads Gin Fizz
- 2 oz. Bulldog Gin
- 1 oz. Gin Infused with Lemonheads
- 4 oz. Tonic Water
Preparation: Place one bag of Leamonheads in 1/2 liter of gin. Allow to sit for a few hours as the color and flavor disperses into the alcohol. Combine gins into glass. Add ice and tonic water. Stir and top with a Lemonhead cookie.
Red Hots and Whiskey
- 2 oz. Jack Daniel’s Fire Whiskey
- 4 oz. Ginger Beer
- Red Hots
Preparation: Pour Jack Daniel’s over ice. Top with ginger beer and drop in a few Red Hots and a dash of grenadine. Grenadine and Red Hots will color the cocktail and disperse flavor.